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January
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DIN-
ING

French bistro fare with a modern, contemporary touch.

CUISINE


Situated on the ground floor of Wanderlust,
Audace (short for Audacity) serves as an invitation to discover
new taste experiences that push boundaries and is the brainchild of Michelin Star awarded
Chef Jeremy Gillon from Le Montana in the French Alps.

Open throughout the day, the restaurant and bar will serve up sensational
French Bistro fare with a contemporary touch, providing guests with a different dining experience
from breakfast through to dinner.
While Jeremy's cuisine is identifiably French,
his passion for travel has imbued his dishes with influences he has derived from eating and cooking around the globe.

Audace is open for breakfast daily while lunch and dinner menus are available from Tuesdays to Saturdays. Brunch is served up on Sundays.

CONTACT

RESERVATIONS

+65 6298 1188
info@audace.com.sg

EVENT ENQUIRIES
Audace has the
perfect space for weddings,
corporate to intimate gatherings.

Call +65 6298 1188
or contact info@audace.com.sg

OPENING HOURS


DAILY BREAKFAST
0730hrs – 1000hrs

MONDAY TO SATURDAY
Lunch 11.30am - 2.00pm
Afternoon Tea 2.00pm - 6.00pm
Dinner 6.30pm - Midnight

SUNDAY BRUNCH
11.30PM - 4.00PM